Quality Assurance (QA) Department

HPC Foods, Ltd. is an Equal Employment Opportunity and Affirmative Action Employer.

 

 

POSITION:  QA TECHNICIAN

ER# 18-43, 44

DATE POSTED:  08/17/2018

SCHEDULE:

Days and start times will vary.  

(Four days/week - Must be flexible)

Position is responsible for maintaining lab equipment, preparing lab supplies, conduct product testing and sampling, and taking inventory. Candidate must have basic computer skills, ability to work in cold environments for extended periods of time. Must fully support all food safety initiatives including, but not limited to, Global Food Safety Initiative (GFSI) and Good Manufacturing Practice (GMPs.) 

POSITION:  QA ANALYST

ER# 19-34, 19-38

DATE POSTED:  01/25/19

SCHEDULE:

Days and start times will vary.  

(Five days/week - Must be flexible)

Position is responsible for maintaining lab equipment, preparing lab supplies, conduct product testing and sampling, and taking inventory. Candidate must have basic computer skills, ability to work in cold environments for extended periods of time. Must fully support all food safety initiatives including, but not limited to, Global Food Safety Initiative (GFSI) and Good Manufacturing Practice (GMPs.) 

WHAT'S UP?
LAST EVENT
CONTACTS

288 Libby Street, Honolulu Hawaii 96819

Phone: 808-841-8705

Toll Free: 877-370-0919
Fax: 808-842-1084

 

Mail: email@hpcfoods.com

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COPYRIGHT © 2016 HPC FOODS, LTD. All rights reserved

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